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Kabuli Chana - 500 gm
Red Chilli Powder - 200 gm
Dhaniya Powder - 200 Gram
Bajra Atta - 1 Kg
Rajma - 250 Gram
Methi Dana / Fenugreek - 100 Gram
Red Chilli (Lal Mirch Sabut) - 100 gm
Black Salt (Kala Namak) - 100 gm
Sendha Namak - 100 gm
Cinnamon (Dalchini) - 50 Gram
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